Chocolate Vermicelli
OVERVIEW
BENEFITS OF CHOCOLATE VERMICELLI
Luxurious Chocolate Vermicelli (sprinkles) for desserts with a touch of fine taste. Crafted from finest cocoa beans. Made by PMF Turkey.
Compound Chocolate is made of cocoa powder and vegetable fats like palm kernel oil or coconut oil. It looks like chocolate, tastes like chocolate but it is much easier to use. Simply melt it and apply for any type of application.
MORE INFORMATION
PMF offers a high-quality selection of compound Chocolate for a wide variety of applications. By selecting only the finest cocoa beans and freshest ingredients, the Carat range stands out for its superior quality, excellent taste experience, and the right texture and viscosity.
VARIETIES
- Dark Chocolate
- Milk Chocolate
- White Chocolate
- Strawberry Favor Chocolate
- Pistachio Flavor Chocolate
- Raspberry Flavor Chocolate
- Orange Flavor Chocolate
PREPARATION METHOD
Ready to Use
INGREDIENTS
Sugar, Vegetable Fat (Palm), Skimmed Milk Powder, Whey Powder, Emulsifier (Soy Lecithin), Flavor (Vanillin, Raspberry), Colorant (Hibiscus Extract).
NUTRITION FACTS
| ( 100G ) | ENERGY 582 KCAL / 2269 KJ | ||
| FAT | 38G | SUGARS | 46.2G |
| SUGAR | 46.2G | FİBRE | 6G |
| PROTEİN | 9.3G | SODUIM | 0.7MG |
| CARBONHYDRATE | 46.6G | SATURED FAT | 37G |
PACKAGE
12 kg cardboard box (1 kg bag x 12 pcs )
USAGE
See Recipes
ADDITIONAL FORMATION
This information and recommendations are based on what we believe to be reliable testing and research. However, we cannot guarantee their complete accuracy. Because manufacturers have no control over how products are transported, stored, handled, or used once purchased, we cannot hold them liable for any damages resulting from their use. Additionally, no manufacturer representative has the power to change these terms.