Donut Mix
OVERVIEW
BENEFITS OF DONUT MIX
As donut sales continue to grow, our top priority is to provide you with the products, services, and bakery expertise needed to meet today’s donut demand.
MORE INFORMATION
We are excited to present our Donut Mix Collection, Come with unique flavors.
PREPARATION METHOD
Oven Temperature: 180 °C Cooking Time: 35-40 min
PMF Cake Mix: 1000 g Water 300 + Oil 250 g+ Egg 250 =1800 g
INGREDIENTS
Sugar, Wheat Flour (Statutory Additives: Calcium Carbonate, Niacin, Iron, Thiamine), Fat-reduced Cocoa Powder, Modified Maize Starch (E1442), Emulsifiers (E481, E475, E471, E433), Raising Agents (E450, E500ii), Salt, Wheat Gluten, Natural Flavouring
NUTRITION FACTS
| ( 100G ) | ENERGY 296 KCAL / 1221 KJ | ||
| FAT | 11G | SUGARS | 38G |
| POTASSİUM | 0MG | FİBRE | 0G |
| PROTEİN | 5G | SALT | 100MG |
| CARBONHYDRATE | 85G | SATURED FAT | 7G |
PACKAGE
10 Kg
15 Kg
25 Kg
USAGE
See Recipes
ADDITIONAL FORMATION
This information and recommendations are based on what we believe to be reliable testing and research. However, we cannot guarantee their complete accuracy. Because manufacturers have no control over how products are transported, stored, handled, or used once purchased, we cannot hold them liable for any damages resulting from their use. Additionally, no manufacturer representative has the power to change these terms.