Sponge Cake Mixes
OVERVIEW
BENEFITS OF SPONGE CAKE MIXES
With PMF cake mixes, in addition to perfect taste, do not compromise on standard taste and quality while obtaining cakes with high volume, homogeneous pore structure, and staying fresh for a long time!
MORE INFORMATION
The 10kg bag of Sponge Cake Mix is highly recommended for bakeries, cafes, or restaurants due to its excellent value per kilogram, ensuring significant profitability. It facilitates the creation of porous, spongy, voluminous, and delectable sponge cakes that serve as an ideal base for cream and fruit fillings.
This versatile mix, which includes egg powder, requires all ingredients to be at room temperature for preparation. Simply add water to this complete mix to achieve a light and moist sponge, guaranteed to maintain a stable structure and premium quality with exceptional volume and fine texture.
Made with all-natural ingredients by PMF in Turkey, our Sponge Cake Mix is perfect for any occasion, offering simplicity in preparation and baking.
Flavors
Neutral
Chocolate
Fruit
Banana – Chocolate
PREPARATION METHOD
Oven Temperature: 180 °C Cooking Time: 35-40 min
PMF Cake Mix: 1000 g+ Water 250 g+ Egg 250 g +Oil 300 g=1800 g
PMF Cake Mix (Egged): 1000 g + Water 400 g+ Oil 400 g=1800 g
INGREDIENTS
Sugar, Glucose syrup, Chocolate (%10), Water, Acidity regulator (E 330), Thickener (E440), Preservative(E 202).
NUTRITION FACTS
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293 KCAL / 1226 KJ
11G
30,1G
7G
0MG
40G
10G
PACKAGE
10 Kg
1 Kg
USAGE
See Recipes
ADDITIONAL FORMATION
This information and recommendations are based on what we believe to be reliable testing and research. However, we cannot guarantee their complete accuracy. Because manufacturers have no control over how products are transported, stored, handled, or used once purchased, we cannot hold them liable for any damages resulting from their use. Additionally, no manufacturer representative has the power to change these terms.
We manufacture our products in Turkey in compliance with Turkish health standards.