Gum Paste

OVERVIEW

BENEFITS OF SUGAR PASTE 
Elevate your cake creations with PMF gum paste! This versatile paste dries quickly and boasts superior strength compared to sugar paste. Roll it out ultra-thin for incredibly detailed flowers, leaves, and delicate decorations. PMF gum paste lets you achieve razor-thin petals and frilled edges without fear of tearing. Plus, customize your creations with any color imaginable using food coloring.

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MORE INFORMATION

PMF Gum Paste! This top-of-the-line paste comes ready-to-use, saving you prep time. Plus, store it easily at room temperature for extended use!ry than décor dough.

Colors

White
Black
Red
Yellow
Blue
Green
Orange
Grey
Navy Blue
Dark Red
Pink
Purple
Cream
Fuchsia
Redbud
Brown

PREPARATION METHOD

Knead sugar paste for a smooth base. Roll thin, and drape over cake. Shape & decorate!

INGREDIENTS

Sugar (79%), glucose syrup, water, vegetable fat (palm kernel, palm), thickener: E466, E415, emulsifier: E471, natural flavoring, preservative: E202, acid: E330.

NUTRITION FACTS

 

body {
font-family: Arial, sans-serif;
margin: 20px;
}
.nutrition-info {
display: flex;
flex-direction: column;
max-width: 300px;
}
.nutrition-item {
display: flex;
justify-content: space-between;
margin: 5px 0;
}
.label {
font-weight: bold;
}
.value {
font-weight: normal;
}

 

Energy
406 kcal / 1717 kJ
Fat
7,3 g
Saturated Fat
5,4 g
Carbohydrate
85,1 g
Sugars
76,5 g
Fibers
0,4 g
Protein
0 g
Salt
0,01 g

 

PACKAGE

5 Kg
1 Kg
500 G
250 G

USAGE

See Recipes

ADDITIONAL FORMATION

Does not contain gluten or almonds.

We manufacture our products in Turkey in accordance with Turkish health standards.

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