TOFFEE VELVET MIX
OVERVIEW
BENEFITS OF TOFFEE VELVET MIXWith PMF velvet cake mixes, in addition to perfect taste, do not compromise on standard taste and quality while obtaining cakes with high volume, homogeneous pore structure, and staying fresh for a long time!Get Prices
TYPE
Powder
STORAGE
Cool and dry conditions (<25°C)
SHELF LIFE
12 Months
ALLERGENS
Contains gluten. May contain traces of dairy products, soya, pistachios, hazelnuts, almonds and egg products.
CATEGORY
PastryPRODUCT FEATURES
Gluten-Free is available
Vegan suitable
FINISHED PRODUCT
Toffee
Velvet Cake
BRAND
PMF
MORE INFORMATION
We are excited to present our Velvet Cake Texture Collection, composed of 8* unique cake textures worldwide, from dense textures like Pound and Cream to light textures like Castella and Chiffon.
Flavors
RED VELVET CAKE MIX- Strawberry Flavor
BLUE VELVET CAKE MIX- Blueberry Flavor
YELLOW VELVET CAKE MIX- Lemon Flavor
ROSE VELVET CAKE MIX- Raspberry Flavor
PURPLE VELVET CAKE MIX
BLACK VELVET CAKE MIX
GREEN VELVET CAKE MIX – Pistachio Flavor
PREPARATION METHOD
Oven Temperature: 180 °C Cooking Time: 35-40 min
PMF Velvet Cake Mix: 1000 g+ Water 200 g+ Vegetable Oil 400 g+ Egg 400 g= 2000 g
INGREDIENTS
Sugar, Wheat Flour, Wheat Starch, Emulsifier (Lactic acid esters of mono and diglycerides of fatty acids E472b, Acetic Acid esters of mono and diglycerides of fatty acids E472a), Coaoa Leavening Agent (Sodium Bichar- bonate E500ii, Soduim Acid, Pyrophosphate E450i), Colors (Hibiscus, Annatto), Maltodextrin, Vanillin, Flavoured (Forest Fruit Flavor, Chocolate Flavor).
NUTRITION FACTS
( 100G ) | ENERGY 293 KCAL / 1220 KJ | ||
FAT | 11G | SUGARS | 40,5G |
POTASSİUM | 0MG | FİBRE | 0,1G |
PROTEİN | 7G | SALT | 100MG |
CARBONHYDRATE | 40G | SATURED FAT | 8G |
PACKAGE
10 Kg
15 Kg
25 Kg
USAGE
See Recipes