FILLING CREAM

OVERVIEW

BENEFITS OF FILLING CREAM Silky-smooth cream fillings are popular with bakeries and patisseries. PMF Filling Cream can be applied directly on pastries, cakes, croissants, and desserts as filling or used for decoration purposes. Bake-stable and freeze-thaw-stable PMF Filling Cream can be added to custard creams, cake batters, cookie doughs, etc. to create new varieties.

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TYPE

Cream

STORAGE

Cool and dry conditions (<25°C)

SHELF LIFE

18 Months

ALLERGENS

May contain Maize, Milk, Soy or Nuts

CATEGORY

Pastry

PRODUCT FEATURES

Ready to use
Vegan suitable

FINISHED PRODUCT

Cake, Confectionery, Croissant, Dessert, Doughnut, Muffin

BRAND

PMF

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