The pastry industry is always on the lookout for high-quality products that enhance the visual appeal and taste of desserts. PMF’s Chantilly Cream Powder is the perfect choice for pastry professionals and bakeries looking to add a refined decorative touch to their products. This product is easy to prepare, offers flexibility in coloring, and provides long-lasting stability, making it a reliable choice for bulk buyers who need a high-quality product with guaranteed results.
Key Features of PMF Chantilly Cream Powder
1. Durable and Flexible for Decorating
PMF Chantilly Cream Powder allows you to create creamy, long-lasting decorations that won’t crack over time. Whether decorating cupcakes, celebration cakes, or even light snacks, the cream will stay stable and attractive, enhancing the quality of your presentation.
2. Easy Application and Bubble-Free Texture
The powder has an ultra-smooth texture and is bubble-free, making it easy to spread evenly without imperfections. This helps speed up the decoration process, especially when handling large quantities, and ensures a consistent, smooth finish.
3. Colorable for Various Looks
PMF Chantilly Cream Powder is easy to color, providing limitless options to customize the cream’s color to suit specific occasions or customer preferences. Food coloring can be added to create a vibrant, appealing look, enhancing the customer’s final experience.
Preparation Method
Preparing PMF Chantilly Cream Powder is simple and convenient. Mix 1 kg of powder with 1.5 liters of cold water or milk at a temperature of 5°C, then whip at high speed for 5 minutes. For a denser consistency, dairy cream or whipped cream can be added during mixing. After preparation, let the cream rest in the refrigerator for 30 minutes before use for optimal results.
Packaging Options
To meet the needs of bulk buyers, PMF offers Chantilly Cream Powder in various sizes:
- 1 kg – Ideal for smaller uses.
- 10 kg – Suitable for medium-sized production needs.
- 15 kg – Perfect for large bakeries and companies that require substantial quantities.
Nutritional Facts
PMF Chantilly Cream Powder is a rich source of energy and fat, adding a creamy, indulgent flavor to products. Each 100 grams contains:
- Energy: 2137 kJ / 513 kcal
- Fat: 24.0 g (of which 22.8 g are saturated)
- Carbohydrates: 74.3 g (of which 51.9 g are sugars)
- Protein: 1.6 g
- Salt: 0.1 g
Quality Assurance and Recommendations
PMF Chantilly Cream Powder is produced in Turkey according to the highest health standards, focusing on delivering a premium-quality product that meets food safety requirements. The information and recommendations provided are based on thorough testing, giving clients confidence in the product. However, the company advises following proper storage and transport guidelines to maintain product quality.
Conclusion
PMF Chantilly Cream Powder is an excellent choice for bulk buyers in the pastry industry, ensuring remarkable decorative results with easy preparation. With various packaging options and flexible usage, PMF offers its customers a product they can rely on to improve the quality of their desserts and increase customer satisfaction.
For more information or to place a bulk order, feel free to contact the PMF team for assistance and support.