CONCENTRATED PASTRY PASTE
OVERVIEW
BENEFITS OF CONCENTRATED PASTRY PASTEYou can use PMF Concentrated Pastry Paste to improve the taste of your pastry products including sponge cakes, parfaits, cookies, creams, and whipping cream, and give them a real fruit flavoring. Its concentrated fruit content will help you achieve your desired flavor and color.Get Prices
TYPE
Cream
STORAGE
Cool and dry conditions (<25°C)
SHELF LIFE
12 Months
ALLERGENS
May contain Milk, Soy or Nuts
CATEGORY
PastryPRODUCT FEATURES
Ready to use, Vegan suitable. Enhance Nutrition Value.
FINISHED PRODUCT
Ice cream, Milkshakes ,Cakes, Waffles and pancakes
BRAND
PMF
More Information
Flavors
Preparation Method
Ingredients
Nutrition Facts
Package
Usage
Additional Information
More Information
MORE INFORMATION
PMF Concentrates paste for flavoring and enhancing flavor and color in foodstuffs in general. Low dosage (5-7g/kg of finished product). Intense flavor
Flavors
Flavors
Raspberry
Strawberry
Blueberry
Mango
Sour Cherry
Lemon
Preparation Method
PREPARATION METHOD
Ready to use
Ingredients
INGREDIENTS
Water, sugar, glucose syrup, flavorings, stabilizers: E-415 and E-466, acidifier: E-330, preservative: E-202 and coloring agents: E-150d, E-102*, E-129* and E-131
Nutrition Facts
NUTRITION FACTS
Energy (Kcal)
122.20
Energy (kJ)
518.00
Available Carbohydrate (g)
28.20
Carbohydrate (of which sugars)(g)
23.80
Fat (g)
0.50
Fat (of which saturates)(g)
0.00
Protein (g)
0.60
Fibre (g)
1.40
Salt (g)
0.03
Sodium (g)
13.30
Package
PACKAGE
1 Kg
Usage
USAGE
Should be used 5 – 7 % for diversification purposes. Direct use is not suitable.
Additional Information
